Whole Wheat Sprouted Wheat Berry Bread with Spelt

• 3/4 cup sprouted wheat berries
• 3/4 cup 2 plus tbsp. lukewarm water
• 1-1/2 tbsp. olive oil
• 1-1/2 tbsp. dark agave syrup
• 2 cups Spelt Flour
• 1 cup 2 plus tbsp. Whole Wheat Flour
• 2 tbsp. Whey Powder
• 1-1/2 tsp. fine sea salt
• 1-1/2 tsp. active dry yeast

1. Load all ingredients into your Breadmaker in the order listed (or reverse it if your type of machine calls for liquid ingredients last.
2. Select Basic Wheat cycle, Light setting.
3. Push start button.

sprouted wheat berries, water, olive oil, syrup, flour, whole wheat flour, whey powder, salt, active dry yeast

Taken from www.foodgeeks.com/recipes/21162 (may not work)