Tri-Colour Rice Bowl

• 300 grams Ground meat
• 3 tbsp Soy sauce
• 3 tbsp Sugar
• 1 tbsp Mirin
• 1 tsp Grated garlic
• 4 Eggs
• 2 tbsp Mayonnaise
• 1 tbsp Sugar
• 1 Green onions or scallions

1. Mix the ingredients and set aside.
2. Mix the eggs, mayonnaise, and sugar.
3. Heat oil in a frying pan, make scrambled eggs, and transfer to a plate.
4. Add the ground meat into the pan, and stir-fry.
5. When the colour of the meat changes, add the ingredients, and stir-fry over low to medium heat to let the meat absorb the flavour.
6. Serve the rice, eggs, and ground meat in a bowl, and sprinkle with green onions at the end, then it's done.
7. I recommend my recipe "Richly Flavoured Three-Colour Don Rice Bowl"

ground meat, soy sauce, sugar, mirin, garlic, eggs, mayonnaise, sugar, green onions

Taken from cookpad.com/us/recipes/151717-tri-colour-rice-bowl (may not work)