Purple Hearts (Soup)

• 3 sweet potatoes (Peeled and diced)
• 1 onion (medium dice)
• 1 garlic clove (chopped)
• 12 inch ginger (peeled & chopped)
• 1 piece star anise
• 1 pinch cinnamon
• 5 pieces coriander seeds
• 2 quarts chicken stock

1. In a large pot, sweat vegetables, potatoes with spices (with cover over medium-low heat)
2. Add chicken stock and simmer for 20 minutes, puree, strain & adjust seasoning.

sweet potatoes, onion, garlic, ginger, star anise, cinnamon, coriander seeds, chicken stock

Taken from www.food.com/recipe/purple-hearts-soup-455388 (may not work)