Warm up Your Winter With a Peppermint Mocha Coffee

• 1 chocolate syrup, t disc from tassimogevalia
• 1 espresso, t disc from tassimogevalia
• 1 tablespoon whipped cream
• 1 tablespoon finely crushed candy cane

1. Prepare Chocolate Syrup T Disc in mug or heatproof glass.
2. Use same mug to prepare Espresso T Disc.
3. Top with remaining ingredients.
4. How to Make Peppermint-Coated Mug Rims: Moisten rim of mug with wet paper towel, then dip rim in finely crushed candy canes on a sheet of waxed paper.
5. Let stand, inverted, on waxed paper until ready to fill with beverage and serve.
6. Special Extra: For a festive twist, add a candy cane to filled mug; use as a stir stick.
7. More beverage recipe ideas can be found at www.tassimo.ca.

chocolate syrup, espresso, whipped cream, cane

Taken from www.food.com/recipe/warm-up-your-winter-with-a-peppermint-mocha-coffee-509737 (may not work)