Hot White Chocolate

• 2 12 cups half-and-half
• 14 cup white chocolate chips (or white chocolate coarsely chopped)
• 14 teaspoon salt
• 14 teaspoon vanilla extract
• whipped cream

1. In a saucepan, combine the half-and-half, white chocolate, and salt.
2. Cook over medium-low heat, stirring constantly, until mixture is smooth.
3. Remove from heat and add in vanilla; whisk until frothy.
4. Pour into warmed mugs.
5. Garnish with whipped cream.

white chocolate chips, salt, vanilla, whipped cream

Taken from www.food.com/recipe/hot-white-chocolate-148802 (may not work)