OLD FASHIONED BUTTERMILK PIE ala Nita

• 1 pillsbury refrigerated pie crust
• 4 large fresh eggs, beaten
• 1 cup buttermilk (NOT reduced fat)
• 1 tablespoon flour
• 2 12 cups granulated sugar
• 12 cup butter, not margarine
• 1 teaspoon pure vanilla extract or 1 teaspoon almond extract

1. Preheat oven to 350 degrees fht.
2. Cream sugar and butter until smooth.
3. Blend in flour, Add eggs, buttermilk, vanilla.
4. Pour mixture into unbaked or partly baked pie shell.
5. Bake at 350 degrees fht.
6. for 45 minutes.
7. Pie will puff some when cooking, but will settle when cut.
8. *Granulated sugar and Dark brown sugar may be combined in equal parts for a different taste.

crust, fresh eggs, buttermilk, flour, sugar, butter, vanilla

Taken from www.food.com/recipe/old-fashioned-buttermilk-pie-ala-nita-50601 (may not work)