Vegan French Toast

• 3 cups soymilk
• 1 tablespoon vanilla extract
• 6 tablespoons flour
• 3 tablespoons sugar
• 3 tablespoons nutritional yeast
• 2 tablespoons vegan egg replacer powder
• 1 tablespoon cinnamon
• 1 teaspoon salt
• 1 loaf day-old French bread

1. Combine all ingredients EXCEPT the bread.
2. Whisk until thoroughly combined.
3. Pour into a shallow dish - I use a pie pan.
4. Dip the bread into the batter, turning so both sides are coated.
5. Cook over medium high heat, in a non-stick fry pan coated with cooking spray for 2 or 3 minutes a side - or until golden brown.
6. Serve immediately!

soymilk, vanilla, flour, sugar, nutritional yeast, egg, cinnamon, salt, bread

Taken from www.food.com/recipe/vegan-french-toast-497041 (may not work)