Chocolate Kahlua® Brownies With Coffee

• 1 1/2 cups all-purpose flour
• 1 1/4 cups white sugar
• 3/4 cup butter, partially frozen and cut into cubes
• 2 eggs, beaten
• 1/2 cup milk
• 1/4 cup coffee-flavored liqueur (such as Kahlua(R)) (optional)
• 1/4 cup brewed coffee
• 1 tablespoon cocoa powder
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 10x13-inch baking dish.
2. Mix flour, sugar, butter, eggs, milk, coffee-flavored liqueur, brewed coffee, cocoa powder, vanilla extract, baking powder, and baking soda together in the bowl of a stand mixer; beat until smooth. Spread batter into prepared baking dish.
3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Cool 10 minutes before cutting to serve.

flour, white sugar, butter, eggs, milk, coffee, coffee, cocoa powder, vanilla, baking powder, baking soda

Taken from www.allrecipes.com/recipe/234444/chocolate-kahlua-brownies-with-coffee/ (may not work)