Aunty Terese'S Fattoush

• 1 small (4 inch) small pita bread round, split into 2 round pieces
• 3 small cucumbers, halved lengthwise and sliced
• 2 tomatoes, diced
• 1 small onion, diced
• 5 leaves romaine lettuce, coarsely chopped
• 1/4 cup coarsely chopped parsley, or to taste
• 8 mint leaves, coarsely chopped
• 2 tablespoons olive oil
• 1 teaspoon sumac powder
• 1/2 teaspoon salt, or to taste
• 1/8 teaspoon ground black pepper, or to taste

1. Toast pita bread in a toaster oven until browned, 2 to 4 minutes; crumble into bite-size pieces.
2. Combine cucumbers, tomatoes, onion, romaine lettuce, parsley, and mint in a large bowl. Mix olive oil, sumac, salt, and pepper into cucumber mixture using your hands. Add crumbled pita bread and toss.

bread, cucumbers, tomatoes, onion, romaine lettuce, parsley, mint, olive oil, sumac powder, salt, ground black pepper

Taken from www.allrecipes.com/recipe/240740/aunty-tereses-fattoush/ (may not work)