Mayonnaise

• 1 cup any Oil
• 1-3 month old Egg Yolk
• 1 tsp Mustard
• 2 tsp whatever Juice u want
• 1 tsp hot Water
• 1/4 tsp Salty stuff
• 1 pinch Sugary shit

1. Using a medium sized bowl whisk all except.... whisk well untill frothy
2. While whiskintly slowly dribble in the oil, about a 1/4 cup until the mayonnaise st point it becomes emulsion, and the oil can be added in a steady stream as it thicmayonnaise
3. Be careful ifd breakdown the mayo,
4. once done let rest at room temp.
5. And go have sex or something for one to two hours then refrigerate up to a week.
6. *:*:*:*:*:*:* Bon Appetite *:*:*:*:*:*:*

any oil, egg, whatever juice, water, stuff, sugary shit

Taken from cookpad.com/us/recipes/343046-mayonnaise (may not work)