Chicken Sumi Salad Recipe

• 3 ounce. pkg. chicken flavor Top Ramen
• 1 sm. head cabbage (and - or possibly lettuce), minced
• 4 green onions, minced
• 1 can liquid removed mandarin oranges (save juice)
• 1 c. slivered almonds, toasted
• 2 tbsp. sesame seeds, toasted
• 2 c. cooked, shredded chicken, chilled

1. Remove flavor packet from Top Ramen and reserve for dressing (recipe follows).
2. Crunch noodles into 1/2 inch pcs; set aside.
3. Toss cabbage, onions, almonds, sesame seeds, mandarin oranges and chicken.
4. Add in noodles and toss again.

chicken flavor, head cabbage, green onions, liquid removed mandarin oranges, slivered almonds, sesame seeds, chicken

Taken from cookeatshare.com/recipes/chicken-sumi-salad-38364 (may not work)