Cube Steak Roll Ups Recipe

• 4 cube steaks
• 1/2 c. grated Romano cheese
• 2 tbsp. minced parsley
• 4 slices bacon
• 1 can condensed onion soup
• 1 tbsp. flour
• 1 c. water
• Oil for browning steaks

1. Brown each steak lightly in oil.
2. Spread each with mix of cheese and parsley.
3. Return all steaks to skillet, wrapped in bacon strips.
4. Secure with toothpicks.
5. Cover with 1 can of soup.
6. Simmer at least 1 hour or possibly till tender.
7. Mix flour in water and pour over steaks.
8. Stir for about 5 min.
9. Spoon gravy over steaks when serving.

romano cheese, parsley, bacon, condensed onion soup, flour, water

Taken from cookeatshare.com/recipes/cube-steak-roll-ups-20925 (may not work)