Chicken Stuffed Tortillas Recipe

• 1/2 c. minced onions
• 1/4 c. minced green chilies
• 1/4 c. minced green bell peppers
• 2 tbsp. butter
• 1 can tomato soup
• 1/4 c. water
• 1 pkg. taco seasoning mix
• 1/4 c. sliced pitted ripe olives
• 2 teaspoon vinegar
• 2 c. diced cooked chicken
• 10 flour tortillas
• Corn oil

1. 1.
2. Saute/fry onion, green onion, green pepper in butter till tender, add in soup, water, taco seasoning, olives, green chilies and vinegar for sauce.
3. 2.
4. Combine 1/2 c. sauce and chicken in a bowl for filling.
5. 3.
6. Soften tortillas one at a time in hot oil and remove.
7. 4.
8. Place 2 Tbsp.
9. of filling along center of tortilla and roll tortilla.
10. Arrange in large baking dish.
11. 5.
12. Pour remaining sauce over tortillas in dish.
13. 6.
14. Cover dish and bake in preheated oven at 400 degrees for 20 min.
15. 7.
16. Serve with garnish.

onions, green chilies, green bell peppers, butter, tomato soup, water, taco seasoning mix, olives, vinegar, chicken, flour tortillas, oil

Taken from cookeatshare.com/recipes/chicken-stuffed-tortillas-36349 (may not work)