Sour Cream Hamburgers

• 12 teaspoon salt
• 4 teaspoons Worcestershire sauce
• 2 teaspoons instant minced onion
• 23 cup sour cream
• 1 lb ground beef
• 23 cup corn flakes, slightly crushed

1. Mix everything but corn flakes.
2. Gently stir in corn flakes.
3. Let stand 1/2 hour.
4. Shape into patties.
5. Broil 4" from heat about 6 minutes on each side.

salt, worcestershire sauce, onion, sour cream, ground beef, corn flakes

Taken from www.food.com/recipe/sour-cream-hamburgers-90725 (may not work)