Garbanzo & Cucumber Ranch Pocket

• 1/2 cucumber, peeled and diced
• 1/2 cup cooked or canned without added salt
• 1/4 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
• 2 Tbsp. KRAFT Light Cucumber Ranch Dressing
• 1 whole wheat pita bread round, cut in half
• 8 fl oz (1 cup) drinking water

1. Place cucumber, beans and cheese in a bowl and drizzle with dressing; toss to mix.
2. Stuff into pita.
3. Serve a glass of water with the sandwich.

cucumber, salt, milk, cucumber, whole wheat pita bread, water

Taken from www.kraftrecipes.com/recipes/garbanzo-cucumber-ranch-pocket-58533.aspx (may not work)