agua de tamarindo

• 2 liter water
• 6 tamarindo
• 1 sugar to taste

1. peal shell off tamarindo place in pot with water and bring to boil, lower heat amd let simmer about 15-20 minutes.
2. remove tamerindo chunks from pot and add sugar to your liking.
3. Stir til disolved.
4. pour into pitcher and chill in refridgerator until ready to serve.

water, tamarindo, sugar

Taken from cookpad.com/us/recipes/338013-agua-de-tamarindo (may not work)