Easy Mediterranean Pot Roast
- 2 12 lbs boneless pork roast
- 3 cups stir fry vegetables
- 2 (1 1/2 ounce) packages Lawry's mediterranean sundried tomato & garlic chicken seasoning mix
- 1 (14 ounce) can Italian-style diced tomatoes
- 1 cup water
- 2 tablespoons Tabasco sauce (for spicyness) (optional)
- 1 (5 ounce) can sliced mushrooms (optional)
- 1 tablespoon salt (to taste preference) (optional)
- 1.
- Add all ingredients to crock pot EXCEPT for the pork roast and half of one pack of the Lawry's seasoning.
- Stir to mix.
- 2.
- Rub the reserved seasoning all over the pork roast.
- Add to pot, spooning the vegetable mixture over/around the roast.
- 3.
- Cook on low for 8 hours or high for 4 hours.
pork roast, vegetables, garlic, italianstyle diced, water, tabasco sauce, mushrooms, salt
Taken from www.food.com/recipe/easy-mediterranean-pot-roast-490027 (may not work)