Pumpkin Walnut Bread

• 3 cup ap flour
• 2 tsp baking powder
• 2 tsp baking soda
• 1/2 tsp salt
• 2 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp all spice
• 1 tsp pumpkin pie seasoning
• 1 pinch ginger
• 4 eggs
• 1 cup vegtable oil
• 1 can 15.oz pupkin puree
• 1 cup chopped walnuts
• 4 drops red food coloring (optional)
• 1 cup white sugar
• 1 cup brown sugar

1. preheat oven to 350F.
2. spray a bundt pan generously set aside
3. start by adding flour, salt, baking soda, and baking powder to a bowl set aside.
4. add eggs, pumpkin, oil & all seasonings to a bowl whisk on high heat till incorporated.
5. Slowly incorporate flour mixture.
6. Once incorporated add chopped walnuts till incorporated.
7. now is the time to add your food coloring(optional) for a more pronounced pumpkin color.
8. Pour into bundt pan bake 45-50min.
9. I topped with cool whip.
10. Enjoy!

flour, baking powder, baking soda, salt, cinnamon, nutmeg, spice, pumpkin pie seasoning, ginger, eggs, vegtable oil, pupkin puree, walnuts, drops red food coloring, white sugar, brown sugar

Taken from cookpad.com/us/recipes/351639-pumpkin-walnut-bread (may not work)