Buttermilk, Oat, Whole Wheat Bread Recipe

• 1/2 c. buttermilk
• 1/2 c. water
• 2 1/2 Tbsp. sugar
• 1 tsp salt
• 3 Tbsp. canola oil
• 2 1/4 c. bread flour
• 1/2 c. whole wheat bread flour
• 1/2 c. raw oatmeal - quick-cooking
• 2 Tbsp. raw wheat germ
• 1 1/2 tsp instant yeast - (to 1 3/4 tspns)

1. Place all in the bread pan in the order recommended by your machine's manufacturer.
2. Process on the appropriate cycle.
3. This recipe yields a 1 1/2 lb.
4. loaf.
5. Yield: 1 loaf

buttermilk, water, sugar, salt, canola oil, bread flour, whole wheat bread flour, raw wheat germ, yeast

Taken from cookeatshare.com/recipes/buttermilk-oat-whole-wheat-bread-96039 (may not work)