Citrus Sensation

• 3/4 cup boiling water
• 1 pkg. (0.3 oz.) JELL-O Orange Flavor Sugar Free Gelatin
• ice cubes
• 1/2 cup cold water
• 1/2 cup orange sherbet, softened

1. Add boiling water to gelatin mix in large bowl; stir 2 min.
2. until completely dissolved.
3. Add enough ice cubes to cold water to measure 1-1/4 cups.
4. Add to gelatin; stir until thickened.
5. Remove any unmelted ice.
6. Stir in sherbet with whisk until blended.
7. Spoon evenly into 6 dessert dishes or medium serving bowl.
8. Refrigerate 1 hour or until firm.

boiling water, gelatin, cold water, orange sherbet

Taken from www.kraftrecipes.com/recipes/citrus-sensation-62771.aspx (may not work)