Pannukakkua

• 12 cup butter
• 2 cups milk
• 4 eggs, slightly beaten
• 2 cups all-purpose flour
• 2 teaspoons sugar
• 1 teaspoon salt
• 14 cup butter, melted
• syrup or jam or fruit

1. Heat oven to 400 degrees.
2. Put 1/2 cup butter in 13x9x2 inch pan; put in oven to melt.
3. Keep warm until batter is ready.
4. Meanwhile, add 2 cups milk to eggs.
5. Combine flour, sugar and salt; stir into milk and eggs.
6. Add remaining milk and 1/4 cup melted butter.
7. Pour mixture into hot pan.
8. Bake about 40 minutes or until brown and puffy.
9. Serve hot with toppings of choice.

butter, milk, eggs, flour, sugar, salt, butter, syrup

Taken from www.food.com/recipe/pannukakkua-124831 (may not work)