Spicy Chicken-n-Cheese Balls Recipe ParsiCuisine

• 1 pound ground chicken
• 1 teaspoon minced garlic
• 1/2 teaspoon crushed red pepper flakes
• 12 ounces shredded Colby-Monterey Jack cheese
• 1 small onion, chopped
• 1 tablespoon vegetable oil
• 3 cups biscuit baking mix

1. Preheat oven to 350 degrees F (175 degrees C).
2. Heat oil in a skillet over medium heat.
3. Saute onions until soft and translucent; transfer to a large bowl.
4. Add ground chicken, baking mix, shredded cheese, garlic and red pepper flakes.
5. Mix well, and form into 1 inch balls.
6. Place on a non-stick baking pan.
7. Bake in preheated oven for 15 to 20 minutes, or until browned.
8. Visite Parsicuisine.com for more recipes

chicken, garlic, red pepper, colbymonterey, onion, vegetable oil, biscuit baking

Taken from www.chowhound.com/recipes/spicy-chicken-cheese-balls-28830 (may not work)