Low Carb cheese sticks
- 1 packages mozzarella string cheese
- 1/2 cup shredded parmesan cheese
- 1 tbsp Italian seasoning
- 1 tsp garlic powder
- 3 eggs (beaten)
- Cut string cheese in half.
- Mix parmesan, Italian seasoning, and heroic powder together in a bowl.
- In a separate bowl, beat eggs.
- Dip string cheese in egg mixture then roll it in parmesan mixture.
- This can be done once or twice depending in how much "breading" you prefer.
- If you double dip you may need to double egg and parmesan mixture.
- Once coated, put on a baking sheet and put in freezer for one hour.
- Pan fry in oil until golden brown.
mozzarella string cheese, parmesan cheese, italian seasoning, garlic, eggs
Taken from cookpad.com/us/recipes/347357-low-carb-cheese-sticks (may not work)