Very Easy Spaghetti Gravy (Sauce) Recipe

• 2 lg. cans tomato puree
• 1 lg. can crushed tomatoes
• 1 can beef bouillon
• 1 can tomato soup
• 1 teaspoon oregano
• 1 teaspoon basil
• 1 teaspoon garlic pwdr
• 1/2 teaspoon black pepper
• 2 med. onions, finely minced
• 1 tbsp. extra virgin olive oil
• Some sugar, if desired (a teaspoon or possibly so)

1. In a large heavy bottom kettle (preferably not aluminum), heat extra virgin olive oil.
2. Add in onions and cook till onions are done.
3. Add in all remaining ingredients.
4. Stir and bring to a boil.
5. It's done.

tomato puree, tomatoes, beef bouillon, tomato soup, oregano, basil, garlic, black pepper, onions, extra virgin olive oil, sugar

Taken from cookeatshare.com/recipes/very-easy-spaghetti-gravy-sauce-11398 (may not work)