Cheddar Muffins

• 2 cups flour
• 2 eggs
• 1 12 cups grated cheddar cheese
• 1 cup plain low-fat yogurt
• 12 cup sugar
• 14 cup melted butter
• 1 tablespoon baking powder
• 1 teaspoon salt
• 12 teaspoon baking soda

1. Preheat oven to 400 degrees F.
2. In a large bowl, combine the flour, sugar, baking powder, salt, and baking soda.
3. Add the cheese and mix.
4. Put the remaining ingredients in too.
5. Combine until well mixed.
6. Put in muffin cups.
7. (fill 3/4 full).
8. Bake for 18-20 minutes.

flour, eggs, cheddar cheese, yogurt, sugar, butter, baking powder, salt, baking soda

Taken from www.food.com/recipe/cheddar-muffins-179591 (may not work)