Mediterranean Bean and Basil Spread

• 1 cup canned garbanzo beans, rinsed and drained
• 14 cup fat-free Italian salad dressing
• 13 cup fresh basil leaf
• 12 teaspoon garlic powder
• salt
• pita bread, wedges

1. Add beans, dressing, basil, and garlic powder to a blender or food processor; cover and blend on medium-high speed for 1 minute, stopping blender to scrape sides, until smooth.
2. Add salt to taste; serve with pita bread wedges.

garbanzo beans, italian salad dressing, fresh basil leaf, garlic, salt, pita bread

Taken from www.food.com/recipe/mediterranean-bean-and-basil-spread-203086 (may not work)