Sausage Balls

• 1 lb roll of breakfast sausage
• 2 cup shredded American cheese or sharp cheddar, I used American
• 8 oz cream cheese
• 2 cup baking mix such as bisquick

1. Preheat oven to 350F.
2. I do this in a stand mixer.
3. Mix it all together and roll into balls.
4. Place on a cookie sheet, sprayed with cooking spray.
5. Bake til golden brown, about 30 minutes or so.
6. I raise the rack in the oven to just above center.
7. The cheese forms a delish crust on bottom of the balls.

roll of breakfast sausage, american cheese, cream cheese, baking mix such

Taken from cookpad.com/us/recipes/350536-sausage-balls (may not work)