Bar B Que Sauce Recipe

  1. Saute/fry minced onion in oil.
  2. Combine rest of ingredients and add in to onion.
  3. Bring just to a boil and simmer slowly for 10 min.
  4. Use a BBQ sauce for beef, pork or possibly chicken.
  5. Keeps good in the refrigerator.
  6. Yield 2 1/2 c..

onion, oil, catsup, paprika, vinegar, worcestershire sauce, celery, brown sugar, salt, chili pwdr, pepper, water, mustard

Taken from cookeatshare.com/recipes/bar-b-que-sauce-15581 (may not work)

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