Curry Ramen Soup Recipe

  1. At Medium setting, heat 3 Tbsp.
  2. of oil in a skillet and sprinkle half of curry into the oil.
  3. When the curry starts to foam, add in the onions and carrots and sautee till onions are translucent/soft.
  4. Remove from heat and transfer it into a soup pot.
  5. Add in potatoes and sufficient water to cover potatoes.
  6. Bring to a boil and simmer.
  7. In a bowl, place chicken, seasoning salt, black pepper, and cayenne pepper.
  8. Mix well till the chicken is proportionately seasoned.
  9. In the skillet, add in 3 Tbsp.
  10. of oil and sprinkle remaining curry into the oil.
  11. When the curry starts to foam add in the seasoned chicken mix and sautee on a high heat.
  12. Chicken does not need to be thoroughly cooked.
  13. Toss the sauteed chicken into the soup mix, and simmer till potatoes are cooked and the broth is thick (about 30 minutes).
  14. Cook Ramen according to package directions.
  15. Serve Ramen and pour soup over it.
  16. Serves 8.
  17. This goes great with fried ripe plantains.
  18. Tell me if you enjoyed this recipe.
  19. email protected/*
  20. CDATA */!function(t,e,r,n,c,a,p){try{t=document.currentScript||function(){for(t=document.getElementsByTagName('script'),e=t.length;e--;)if(te.getAttribute('data-cfhash'))return te}();if(t&&(c=t.previousSibling)){p=t.parentNode;if(a=c.getAttribute('data-cfemail')){for(e='',r='0x'+a.substr(0,2)|0,n=2;a.length-n;n+=2)e+='%'+('0'+('0x'+a.substr(n,2)^r).toString(16)).slice(-2);p.replaceChild(document.createTextNode(decodeURIComponent(e)),c)}p.removeChild(t)}}catch(u){}}()/* > */ com

baking potatoes, carrots, onions, chicken breast, salt, black pepper, cayenne pepper, maggi beef bouillion, curry, oil, ramen noodles

Taken from cookeatshare.com/recipes/curry-ramen-soup-15859 (may not work)

Another recipe

Switch theme