3 Cheese Baked Macaroni Casserole

• 1/2 pkg. macaroni
• 2 tbsp. onion, chopped
• 2 tbsp. butter
• margarine
• 2 tbsp. flour
• 1/2 tsp. dry mustard
• 1 dash pepper
• 1-3/4 cup milk
• 1 cup cheddar cheese, shredded
• 1 cup cottage cheese
• 1/4 cup parmesan cheese, grated
• 1/2 cup buttered bread crumbs

1. Cook macaroni according to package direction.
2. In saucepan saute onion in butter until tender.
3. Stir in flour, mustard and pepper: cook 1 minute.
4. Blend in milk; cook stirring constantly, until thickened.
5. Add cheddar, cottage and parmesan cheeses; stir until melted.
6. Combine macaroni and sauce mixture; mix well.
7. Pour into 8 cup (2L) baking dish.
8. Top with bread crumbs.
9. Bake at 350F about 30 minutes.

macaroni, onion, butter, margarine, flour, dry mustard, pepper, milk, cheddar cheese, cottage cheese, parmesan cheese, buttered bread crumbs

Taken from www.foodgeeks.com/recipes/817 (may not work)