Savory Baked Chicken Recipe

• 3/4 c. fine cornflakes
• 1 teaspoon chicken seasoning
• 1/2 teaspoon crushed savory
• 1/2 teaspoon grated lemon
• 3/4 c. lowfat milk
• 1 teaspoon lemon juice
• 2 half breasts
• 2 legs

1. Combine cornflake crumbs, seasoning, savory and lemon rind; mix well.
2. Spread on pie plate.
3. Combine lowfat milk and lemon juice.
4. Dip chicken pcs in liquid mix, then roll in crumbs.
5. Place chicken pcs in shallow pan and bake in 350 degree oven for 1 hour or possibly till tender, turning pcs to brown proportionately.
6. Makes 4 servings.

cornflakes, chicken seasoning, lemon, milk, lemon juice, breasts, legs

Taken from cookeatshare.com/recipes/savory-baked-chicken-21800 (may not work)