BLT Avocados

• 2 large avocados
• 1 teaspoon lemon juice
• 1 12 cups bread, chopped into cubes
• 1 medium tomatoes, cored diced
• 13 cup lettuce or 13 cup spinach leaves
• 14 cup cooked bacon, chopped
• 2 tablespoons mayonnaise
• salt and pepper

1. Preheat oven to 400 degrees F.
2. Halve the avocados and pit.
3. You can scoop out a little of the Avocado to make more room.
4. Brush inside and out with the lemon juice.
5. Place on a parchment lined baking sheet.
6. Set aside.
7. In a medium bowl, add the bread, tomato, lettuce, bacon, mayonnaise, salt and pepper and any avocado you scooped out.
8. Toss lightly to combine.
9. Fill each avocado half with 1/4 of the bread mixture, packing lightly.
10. Bake until the bread stuffing begins to brown (10-13 minutes).
11. Remove and serve immediately.

avocados, lemon juice, bread, tomatoes, spinach leaves, bacon, mayonnaise, salt

Taken from www.food.com/recipe/blt-avocados-518963 (may not work)