Spaghetti Skillet

• 1 lb. lean ground beef Safeway 1 lb For $5.99 thru 02/09
• 1/2 lb. sliced fresh mushrooms
• 3 cups water
• 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
• 1/2 lb. spaghetti, uncooked, broken in half
• 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese

1. Brown meat with mushrooms in large skillet on medium-high heat; drain.
2. Return to skillet.
3. Add water, pasta sauce and spaghetti; stir.
4. Bring to boil; cover.
5. Simmer on medium heat 15 min.
6. or until spaghetti is tender, stirring occasionally.
7. Sprinkle with cheese.

lean ground beef, mushrooms, water, pasta sauce, milk

Taken from www.kraftrecipes.com/recipes/spaghetti-skillet-177360.aspx (may not work)