Easy! Sticky Okra Salad

• 1 pack Okra
• 6 Imitation crab sticks
• 4 cm Daikon radish
• 1 jar Nameko mushrooms
• 1 Mentsuyu

1. Boil the okra and cut it into thin slices.
2. Tear up the crab sticks and cut their lengths into 2-4 portions.
3. Peel and grate the daikon radish and lightly drain off excess moisture.
4. Combine all of the ingredients except for the mentsuyu into a bowl and mix well until it becomes slightly sticky from okra.
5. Taste the flavor and if it tastes a little too light, add some mentsuyu.
6. Now your salad is ready to eat!
7. !

pack, crab sticks, radish, mushrooms, mentsuyu

Taken from cookpad.com/us/recipes/146276-easy-sticky-okra-salad (may not work)