Oven Baked Chips / Potato Wedges

• 4 -5 medium potatoes
• 4 tablespoons olive oil
• 1 teaspoon salt
• pepper

1. Preheat ove 200 c / 400 f Gas Mark 6.
2. Heat a metal tray in the oven.
3. Cut potatoes into quarters skins can be left on or peel them if you prefer.
4. Put into a pan of slighty salted boiled water and boil for 2 - 3 minutes.
5. Drain.
6. Coat with the Olive oil, salt and a little pepper.
7. Put onto the heated tray.
8. Put into oven for 30 - 40 minuted until nicely browned.

potatoes, olive oil, salt, pepper

Taken from www.food.com/recipe/oven-baked-chips-potato-wedges-338400 (may not work)