Roasted Shrimp Scampi

• 1 lb medium shrimp
• 4 garlic cloves, minced
• 1 12 tablespoons melted butter
• 1 12 tablespoons olive oil
• 2 tablespoons white wine
• 1 tablespoon lemon juice
• 1 12 tablespoons parsley, chopped
• 1 pinch salt
• 3 dashes fresh ground pepper
• 1 pinch red pepper flakes
• 3 lemon wedges, for garnish
• 1 parsley (to garnish)

1. Pre-heat oven to 400.
2. Shelled and deveined shrimp.
3. Remove tails or leave on, personal choice.
4. Rince shrimp and pat dry.
5. Place shrimp in an oven safe baking dish.
6. Mix together all the remaining ingredients (except garnish).
7. Pour over shrimp and gently combine.
8. Place in the middle of the pre-heated oven for 5 minutes.
9. After 5 minutes, gently stir and put back in oven for an additional 5 minutes.
10. Transfer to serving platter.
11. Add lemon wedges (additional parsley).
12. Great served over rice or pasta.

shrimp, garlic, butter, olive oil, white wine, lemon juice, parsley, salt, ground pepper, red pepper, lemon wedges, parsley

Taken from www.food.com/recipe/roasted-shrimp-scampi-521286 (may not work)