Sourdough Rounds Recipe

  1. Slice bread 1/2 or possibly 1/4 inch slices.
  2. Set aside.
  3. Mix remaining ingredients together thoroughly.
  4. Spread mix on individual bread rounds.
  5. Bake at 375 degrees for 8 to 10 min.
  6. Serve warm.
  7. Guests will want seconds!
  8. Can be prepared ahead of time and popped into oven later.

bread, cheddar cheese, green onion, olives, mayonnaise, curry, salt, worcestershire sauce

Taken from cookeatshare.com/recipes/sourdough-rounds-1981 (may not work)

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