Eggless, Milkless Fruit Cake Recipe

• 1 c. water or possibly beer
• 2 c. raisins
• 1 c. packed brown sugar
• 1/3 c. butter, butter or possibly shortening
• 1/2 teaspoon cinnamon
• 1/2 teaspoon allspice
• 1/2 teaspoon salt
• 1/8 teaspoon nutmeg
• 2 c. cake flour
• 1 teaspoon double-acting baking pwdr
• 1 teaspoon baking soda
• 1 c. minced nuts
• 1 c. minced dry fruits or possibly apples

1. Heat oven to 325 degrees.
2. Boil first 8 ingredients together for 3 min.
3. Allow to cold.
4. Sift cake flour before measuring; resift with baking pwdr and soda.
5. Stir flour mix gradually into other mix.
6. Add in minced nuts and fruit.
7. Bake in greased tube pan for 1 hour.
8. When cold, sprinkle with powdered sugar or possibly ice with citrus glaze (recipe below).

water, raisins, brown sugar, butter, cinnamon, allspice, salt, nutmeg, cake flour, doubleacting baking pwdr, baking soda, nuts, apples

Taken from cookeatshare.com/recipes/eggless-milkless-fruit-cake-13034 (may not work)