Panzanella Style Salad

• 4 large ripe tomatoes, roughly chopped King Sooper's 1 lb For $0.99 thru 02/09
• 8 slices day old wholegrain bread, crusts removed and cut into 2cm cubes
• 1/2 red onion, finely sliced
• 1/2 cup pitted Kalamata olives
• 1 tablespoon capers
• 1/3 cup KRAFT Balsamic Italian Dressing
• 1/2 cup basil leaves, roughly torn
• black pepper

1. Combine tomatoes, bread, onion, olives and capers with dressing.
2. Mix well and refrigerate for 1 hour.
3. Remove from the refrigerator and stir through the basil and pepper.
4. Allow to come to room temperature before serving.

tomatoes, wholegrain bread, red onion, olives, capers, italian dressing, basil, black pepper

Taken from www.kraftrecipes.com/recipes/panzanella-style-salad-104242.aspx (may not work)