Oh My Cod! Sandwich

  1. Brush both sides of fillet with lime juice; sprinkle with lemon-pepper.
  2. Coat grill rack with nonstick cooking spray before starting the grill.
  3. Grill fillets, covered, over medium heat for 5-6 minutes on each side or until fish flakes easily with a fork.
  4. Add Fillet to Toasted bun.
  5. Add cheese, sauce, garlic powder, and onions to sandwich microwave for fifteen seconds.

fish, lime juice, lemonpepper seasoning, mozzarella cheese, green onion, pizza sauce, spinach leaves, garlic

Taken from www.food.com/recipe/oh-my-cod-sandwich-459613 (may not work)

Another recipe

Switch theme