Cheese Crisps

• Frozen-butter pastry dough (prepared according to recipe, sugar omitted)
• 1 egg, beaten
• cayenne pepper
• sharp cheddar cheese
• Parmesan cheese

1. Preheat oven to 350F.
2. Brush the dough with beaten egg, then top it with a cayenne-spiked mixture of sharp Cheddar and Parmesan.
3. (You could substitute poppy or sesame seeds.)
4. Cut into strips and put on a baking sheet.
5. Bake for about 10 minutes.

frozenbutter pastry dough, egg, cayenne pepper, cheddar cheese, parmesan cheese

Taken from www.epicurious.com/recipes/food/views/cheese-crisps-104275 (may not work)