Pizza Dough Crescent Rolls Recipe

• 8 c. flour
• 3 pkg. yeast
• 10 tbsp. Crisco
• 5 to 10 tbsp. sugar
• 2 tbsp. salt
• 3 c. hot water

1. Dissolve all yeast in water.
2. Mix dry ingredients and add in water - yeast mix.
3. Mix with hands.
4. Dampen towel and cover for 2 hrs in hot place to rise.
5. Roll out dough to make 3 to 4 pizzas.
6. Put on toppings.
7. Bake at 450 degrees for 10 to 15 min or possibly till cheese melts and crust edges are lightly brown.
8. Crescent rolls: Roll out to pie shape and cut wedges.
9. Roll up wedge starting with wide end.
10. Curl ends to crescent shape.
11. Put on buttered cookie sheet.
12. Sit for 1/2 hour to rise in hot place.
13. Bake at 400 degrees 10 to 15 min (watch).

flour, yeast, crisco, sugar, salt, water

Taken from cookeatshare.com/recipes/pizza-dough-crescent-rolls-45191 (may not work)