Buttermilk battered fried chicken

• 2 1/2 lb chicken breasts
• 1 cup buttermilk
• 1 cup sr flour
• 1/4 cup Hungarian paprika
• 2 tbsp granulated garlic powder
• 1 tbsp ground black pepper
• 1 1/2 tsp celery salt
• 1/2 tsp salt
• 1/4 tsp onion powder
• 1 enough oil to deep fry

1. Mix the batter ingredients together add chicken
2. Add spices mix all together let marinate for an hour
3. Heat oil to deep fry
4. When done add to paper towels to absorb excess oil
5. Repeat till all is done

chicken breasts, buttermilk, flour, paprika, garlic, ground black pepper, celery salt, salt, onion, enough oil

Taken from cookpad.com/us/recipes/355734-buttermilk-battered-fried-chicken (may not work)