Banana-Nut Muffins (No Processed Sugar)

• 1 34 cups flour (I prefer white whole wheat)
• 1 teaspoon baking soda
• 12 teaspoon salt
• 1 teaspoon cinnamon
• 12 teaspoon nutmeg
• 13 olive oil
• 12 cup date syrup
• 2 eggs, beaten
• 1 large mashed ripe banana
• 14 cup hot water
• 14 cup chopped walnuts or 14 cup pecans

1. Mix together dry ingredients in large bowl.
2. In separate bowl, add eggs, oil and date syrup until they are well-blended.
3. Add in mashed banana.
4. Incorporate the wet ingredients and hot water simultaneously into dry ingredients.
5. Gently mix in nuts.
6. Pour into 12-cup muffin tin and bake in 350 oven for approximately 17 minutes.
7. Enjoy!

flour, baking soda, salt, cinnamon, nutmeg, olive oil, syrup, eggs, mashed ripe banana, water, walnuts

Taken from www.food.com/recipe/banana-nut-muffins-no-processed-sugar-414529 (may not work)