Fancy Free

• 2 ounces rye whiskey
• 1/2 ounce maraschino liqueur
• Dash of Angostura bitters
• Dash of orange bitters
• Orange twist, for garnish

1. Stir all liquid ingredients with ice.
2. Strain into a rocks glass filled with ice.
3. Garnish with an orange twist.

rye whiskey, maraschino liqueur, bitters, orange bitters, orange twist

Taken from cooking.nytimes.com/recipes/12528 (may not work)