Baked Ham Sandwiches - OAMC
- 13 cup butter, softened
- 12 cup dried onion flakes
- 13-12 cup prepared mustard
- 2 tablespoons poppy seeds
- 8 hamburger buns, split
- 16 slices deli ham
- 8 slices swiss cheese
- In a bowl, combine butter, onion, mustard and seeds.
- Spread about 2
- Tbs.
- on each bun.
- Layer with ham and cheese and top with bun.
- Wrap each in foil.
- Freeze for up to 3 months or make immediately.
- TO MAKE IMMEDIATELY: Bake at 350 for 6-10 minutes in foil.
- TO USE FROZEN SANDWICHES: Bake 350 for 30-35 minutes.
butter, onion flakes, mustard, poppy seeds, buns, deli, swiss cheese
Taken from www.food.com/recipe/baked-ham-sandwiches-oamc-366274 (may not work)