Triple Orange Margarita

• 1 12 ounces ultra-premium tequila
• 34 ounce grangala triple orange liqueur
• 1 ounce freshly squeezed orange juice
• 12 ounce freshly squeezed lime juice
• 14 ounce agave nectar
• 1 slice lime
• 1 orange peel

1. Pour the tequila, orange liqueur, juices, and nectar into an ice-filled shaker.
2. Add the orange peel, shake vigorously, and strain into chilled margarita glass.
3. Garnish with a lime wheel and the orange peel.

tequila, grangala triple, freshly squeezed orange juice, freshly squeezed lime juice, nectar, lime, orange peel

Taken from www.food.com/recipe/triple-orange-margarita-285061 (may not work)