Shrimp & Scallops In Avocados Recipe

• 4 tbsp. butter
• 1 pound med. shrimp
• 1 pound baby scallops
• 1 lg. clove garlic, chopped
• 2 avocados, sliced
• 3 tbsp. lemon juice
• 1/2 c. shredded cheddar cheese
• 1/4 c. seasoned bread crumbs
• 2 green onions, minced

1. Heat butter in a large skillet.
2. Saute/fry onions, shrimp, scallops and garlic in butter till tender (about 5 min).
3. Layer avocado slices in baking dish and sprinkle with lemon juice.
4. Pour seafood mix over avocados.
5. Top with shredded cheese and bread crumbs.
6. Broil 3 to 4 min or possibly till cheese is melted and browned.
7. Serve warm with French bread.
8. Makes 4 servings.

butter, shrimp, baby scallops, clove garlic, avocados, lemon juice, cheddar cheese, bread crumbs, green onions

Taken from cookeatshare.com/recipes/shrimp-scallops-in-avocados-52295 (may not work)