Salsa Fresca (Fresh Sauce) Recipe

• 4 sm. tomatoes, peeled, minced
• 1/2 c. finely minced onion
• 1 jalapeno chili, seeded
• 2 teaspoon extra virgin olive oil
• 1 teaspoon vinegar
• 1 teaspoon lime juice
• 1/2 teaspoon dry leaf oregano, crushed
• 1/2 teaspoon salt

1. In a medium bowl, combine tomatoes, onion and chili.
2. Add in extra virgin olive oil, vinegar, lime juice, oregano and salt; mix well.
3. Let sauce stand 2 hrs to blend flavors.
4. Serve at room temperature.
5. Makes 2 c..

tomatoes, onion, jalapeno chili, extra virgin olive oil, vinegar, lime juice, dry leaf oregano, salt

Taken from cookeatshare.com/recipes/salsa-fresca-fresh-sauce-3026 (may not work)