Chocolate Cake and Cherries

• 3 eggs
• 1 package devil's food cake mix
• 1 can cherry pie filling
• 13 cup oil
• 1 package sugar-free instant chocolate
• pudding

1. Beat eggs.
2. Stir in cake mix (dry).
3. add cherry pie filling and oil.
4. Mix until blended.
5. Spread in greased pan.
6. Bake 350 for 35-40 minutes.
7. When done surfaceof cake will be bumpy.
8. Cool completely.
9. Prepare pudding as directed.
10. Let set for 5 min, until thickened.
11. Spread over cooled cake.
12. Store covered in refrigerator.

eggs, cake mix, cherry pie filling, oil, sugar, pudding

Taken from www.food.com/recipe/chocolate-cake-and-cherries-12219 (may not work)